Ghanii Dry Fruit – Daal Moth

Description

Indulge in the irresistible crunch and rich flavors of our authentic Daal Moth Namkeen. This classic Indian savory snack is a delightful medley of fried lentils (typically Masoor or Moth beans) combined with a zesty, aromatic spice blend. It’s the perfect accompaniment to your daily tea, a satisfying munch for movie nights, or a fantastic, flavor-packed addition to your chaat preparations.

Key Ingredients:
Fried Lentils (typically Moth), Sev, Edible Oil, Spices (Chilli Powder, Cumin Powder, Black Pepper, Dry Mango Powder, Asafetida, etc.), Salt (Sea Salt/Black Salt may be used).

Serving Suggestions:
Tea-Time Treat: Enjoy a handful with a hot cup of chai or coffee.
Chaat Base: Use it to add crunch and flavor to your homemade Indian salads and chaats.
On-the-Go Snack: A high-protein, satisfying snack for work, travel, or school.
Party Mix: Mix with other dry snacks for a delicious, custom party mix.

Storage Instructions:
Store in a cool, dry place away from direct sunlight. To maintain maximum crunch and freshness, keep in an airtight container.